Best french cheese production technology includes a molding stage, which is interesting. The future cheese – curd mass, is laid out in special containers to give the ripening https://cheazza.com/ cheese a nice look. Because of the distorted sound of the word “formage”, the French began to call cheese “le Fromage”.Even now, it is difficult to count the number of varieties of French cheese. When traveling to France, you can try to make your own description of the French cheeses you will be lucky enough to taste. We are sure that with every attempt, you will add hundreds of new varieties of the best French cheeses.
by annasarma on 2021-10-14 04:09:42
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